SEPT 24 — 27 LIMITED TO FIFTEEN

JACKSON HOLE

Where wilderness meets the grand table

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Three nights.
Four estates.
One chef.

Some places simply shift the light. Jackson Hole shifts the soul.

Uncompromising, vertical, and wild, it is a landscape that demands your full attention. This September, we are taking fifteen members into the heart of this valley, at the precise moment the air turns crisp and the aspens glow gold.

This is not a tour; it is a C3LLAR expedition.

We are merging the raw intensity of the Tetons with the most storied names in winemaking. Forget everything you know about wine travel.

The Soul
of the Tetons

In late September, Jackson Hole stands at the threshold of the seasons. For four days, the valley transforms into a sanctuary where stillness, gold-leafed aspens, and legacy collide.

Jackson Hole is pure verticality. You have felt its power, or you have not.

Yellowstone Hotel
Yellowstone Hotel
Yellowstone Hotel
Yellowstone Hotel

Yellowstone
Hotel

Tucked into the heart of downtown Jackson, the Yellowstone Hotel is where the mountain town meets genuine luxury. Our circle will occupy private suites — spacious, warm, and framed by the Grand Tetons from every window.

Three nights to settle into the rhythm of the West. A full concierge service. Fire-lit evenings. The kind of address that makes every departure feel like a loss.

PARIS NEW YORK JACKSON

Yann Nury

Renowned private chef splitting his time between New York and the great vineyards of France — a man who treats open fire as his kitchen and great wine as an ingredient.

French-born, Yann Nury trained under hospitality legend Paul Bocuse before honing his craft alongside Daniel Boulud's celebrated catering operation.

On this journey, Chef Nury brings that same singular vision to every table, and every fire.

The Grand Table
#1

The Grand Table

UNE SOIRÉE GASTRONOMIQUE

An ultra-gastronomic dinner in a private ranch. Multiple courses, each designed around the bottles of the evening. Four partner estates. Yann Nury at his very best.

The Wild Kitchen
#2

The Wild Kitchen

LE DÉJEUNER DEFENDER

A vintage Land Rover pulls into a clearing. A whole beast on the rotisserie. Smoke, open sky, and Château Angélus decanted on the tailgate. Yann's most legendary table setting.

Nature Meets
Our Glass

Fly Fishing

SNAKE RIVER INITIATION

At dawn, waders on, rod in hand. A guide, the current, and the Tetons reflecting. No experience needed, only patience.

Tasting in Nature

TABLE AT THE WATER'S EDGE

White linen, cold glasses, the Snake River beneath everything. Champagne Baron d'Avella poured while boots are still damp.

Cowboy Morning

HORSE RIDE IN THE ELK REFUGE

A private ride through the sagebrush flats with a local wrangler. The West as it always was — unhurried, vast, and yours.

Teton Safari

WILDLIFE & YELLOWSTONE

Elk, Bison, Geysers, Silence. The Grand Teton National Park is 20 minutes from downtown. A world apart.

The Estates

Château Angélus

SAINT-ÉMILION · PREMIER GRAND CRU CLASSÉ A

One of Bordeaux's most iconic names. Structured, profound, unmistakeable.

Domaine des Lambrays

CÔTE DE NUITS · BOURGOGNE

Six centuries of Burgundian heritage. Finesse and depth in every Grand Cru.

Billecart-Salmon

PREMIUM ESTATE · CHAMPAGNE

Refined, precise, endlessly elegant. Our house of celebration. The first glass opened and often the last to be set down.

Tusk Estate

BOLD · SINGULAR

A bold, singular voice from outside the classics, and all the more compelling for it.

The Itinerary

DAY 1

The Arrival & Sunset Welcome

  • Private transfer to the Yellowstone Hotel
  • Sunset Welcome: introductory tasting facing the Grand Teton
  • Private dinner at the Snake River Grill
DAY 2

Flyfish & Cowboy Attitude

  • Fly fishing initiation on the Snake River or Cowboy ride in the Tetons
  • Custom Hat Atelier by Kemosabe, JW Bennett or Nick Fouquet
  • Gastronomic C3LLAR Dinner with Chef Yann Nury in a private ranch
DAY 3

Yellowstone Safari & Pinnacle of Gastronomy

  • Private morning safaris among the bisons and elks
  • C3LLAR Luncheon Experience with Yann Nury
  • Festive memory dinner with all estates at the Yellowstone Hotel
  • Cognac & Fire Experience
DAY 4

Last Landscape & Souvenir

  • Brunch at Olivia's facing the Grand Teton
  • Private transfer to the airport
  • 3 Nights Retreat — 5-Star Private Suites at the Yellowstone Hotel
  • 2 Exclusive Dining Moments with Chef Yann Nury
  • Wine Tastings in Nature with 4 Partner Estates
  • Fly Fishing initiation on the Snake River
  • Horse Riding & Cowboy Morning in the Valley
  • Teton & Yellowstone Wildlife Safari
  • Custom hat workshop — Kemosabe or similar

INVESTMENT

€24.550

/per guest

€42.750

/per couple

Basis: 3-night stay at the Yellowstone Hotel

LIMITED TO FIFTEEN

Reserve
Your Place

Express your interest in joining the C3LLAR Jackson Hole Expedition. Places are limited to fifteen guests.

Thank you for your interest

We will be in touch shortly at the email provided.

For immediate inquiries: booking@c3llar.io